Outdoor Side Burners

While your main grill is a rock star for direct-heat cooking, it's not exactly built for simmering sauces, boiling pasta or frying up some crispy bacon. That's where a side burner comes in. Think of it as your grill's trusty sidekick. At Ingrams Water & Air, we provide high-quality side burners to make your outdoor cooking experience seamless.   

What Are the Benefits of an Outdoor Side Burner?

A side burner makes a huge difference when it comes to outdoor cooking. This addition:

• Simplifies multitasking: Why make one dish when you can make two or more simultaneously? A side burner frees up your main grill for the heavy lifting while you simmer a delectable sauce, sauté some veggies or boil pasta for the perfect side dish. 
• Allows fewer trips: If you're tired of making multiple trips inside for side dishes, a side burner can help you keep everything in one convenient outdoor zone. You can stay where the party is, mingling with guests and enjoying the fresh air, rather than playing shuttle service between your indoor and outdoor spaces. 
• Better heat control: Your main grill is fantastic for high-heat searing, but sometimes you need a gentle simmer or precise low heat. A side burner offers that delicate control, perfect for crafting sauces, melting butter or keeping dishes warm without scorching them. 
• Provides versatility: Beyond grilling, the possibilities are practically endless. You can boil corn on the cob, fry up some onion rings, prepare a gourmet stir-fry in a wok or even heat up a pot of coffee for those early morning grilling sessions. 
  Maintains cleaner indoor spaces: Sautéing, boiling and frying can generate a lot of heat, steam and cooking smells indoors. Move it all outside and keep your indoor kitchen cleaner, cooler and smelling fresh. 

What Should You Consider When Picking Side Burners?

Choosing a side burner isn't rocket science, but paying attention to a few key details will ensure you get the best fit. 

BTU Output

A burner's British thermal unit (BTU) rating indicates how much heat it can generate. A burner around 12,000 to 15,000 BTUs is usually sufficient for general use. If you plan on wok cooking or large-pot boiling, look for a power burner with 20,000 BTUs or higher. 

Features

Check the side burner's features and ensure they align with your needs and wants. Consider the following: 

• Temperature control: Precision and control over the heat are crucial for achieving desired results. 
• Ignition system: Make sure the burner has an easy and reliable startup, minimizing hassle. Nobody wants to fumble with a lighter when hunger strikes.
• Safety features: Flame failure protection, pressure regulators and other safety mechanisms can prevent accidents and offer peace of mind. 

Fuel Type

Most outdoor side burners run on the same fuel as your main grill, which is likely natural gas or propane. Make sure the one you choose is compatible with your outdoor kitchen setup.

Material 

This burner will live outdoors, so it needs to be tough and long-lasting. Look for high-grade stainless steel for maximum rust and corrosion resistance. Solid, sturdy grates are also a must for an extended lifespan.

Enjoy Convenience and Efficiency With Outdoor Side Burners

At Ingrams Water & Air, we believe your outdoor cooking experience should be seamless and versatile. Shop our outdoor side burners to create your ideal setup.